As we have been doing the chickens this week, I thought it would be nice to start the day making omelettes using eggs from the chickens.
The children whisked their eggs, added chopped parsley and then finally some chopped garlic.
They then cooked them themselves on the portable gas stoves outside with Mrs Figg. (Almost) everyone ate their eggs and we started the day full of energy!
What will you put in your omelettes when you cook them at home?
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